Occurrence and toxigenic potential of Aspergillus section Flavi on wheat and sorghum silages in Uruguay

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Studies on Aspergillus Section Flavi from Peanut in Iran

During 2010 and 2011, Aspergillus species from section Flavi were isolated from rhizosphere in main peanut-growing region of Iran, Astaneh-e Ashrafiyeh, Guilan Province (northern Iran). The soil samples were taken from fruiting zone of peanuts in 3 districts and 10 locations, during the pod-filling period. The populations of Aspergillus section Flavi showed significant differences in cfu g-1 am...

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Wheat and its derivatives are a very important staple food for North African populations. The aim of this study was to analyze populations of Aspergillus section Flavi from local wheat based on aflatoxins (AFs), cyclopiazonic acid (CPA) and sclerotia production, and also to evaluate AFs-contaminated wheat collected from two different climatic regions in Algeria. A total of 108 samples of wheat ...

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Mycotoxins in Silages: Occurrence and Prevention

Mycotoxins are an increasingly discussed topic. Several scientific reports have been written which review the effects of these toxic substances on the health and productivity of animals. However, there is a lack of work regarding the incidence of mycotoxins in ensiled material and the consequences of this occurrence. In this review, practical and field information was converged with scientific ...

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ژورنال

عنوان ژورنال: Mycology

سال: 2020

ISSN: 2150-1203,2150-1211

DOI: 10.1080/21501203.2020.1752321